bouken
It was finally able to buy it at the liquor store in Kyoto Kitashirakawa. It is mild in the mouth and has a fruity ginjo aroma. Beautiful. It looks good for people who like otters. The Junmai Dry Taste I drank before was more of a pina pau.
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bouken
I found it spicier than the products marketed as "dry.
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bouken
The dry one is pure rice, but it costs more than 2,000 yen, probably because they use celebratory rice. I wonder if the price difference comes out in the taste.
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