みやぞー
It has a good acidity and a good taste of rice. We had it with a steak of Miyazaki beef that my partner won in a prize contest. The meat was very high quality and had a lot of fat (sashi), so this sake, with its low sweetness, was probably just right. When I say sweetness and spiciness, it was about the middle in my sense. But the cup sake is good, isn't it? You can try out different kinds of sake, and recently the designs have become more elaborate and fun to look at (omega). Lastly, I would like to thank my partner for giving me a delicious steak as a prize. Please win something again. m(_ _)m
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