しんしんSY
Drinks with senior members of different industries
Second half
7 events
There were quite a few of my favorites that I was interested in in the cold storage on the ground floor on this day!
My senpai told me that he would leave the selection to me, so I decided to use this combination for the second half of the match.
In the past, whenever I see Kamo Nishiki Kafuda Sake, I always drink it!
On this day, it was Beni Kikyo Junmai Daiginjo Hi-ire!
This is only my third time drinking Beni Kikyo!
It is still delicious!
I wonder how many varieties of Kamonishiki kafuda-shu there are!
Let's count them next time!
knowledge of the brewery
Rice : 80% Akita Sake Komachi from Akita Prefecture
Rice polishing ratio : 50
Alcohol content : 13% (undiluted)
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