じゅんさん
Today, standing sushi, a light chat with my man, and KID Junmai sake.
We drank three glasses because the sweetness of the muscat and the sushi went so well together.
Delicious!
Koji rice: Yamadanishiki and Gohyakumangoku (Polishing ratio 50%), Kake rice: General rice (Polishing ratio 60%)
Alcohol 15%.
Yeast: Association #7 yeast
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