flos_lingua_est
The first time I drank Koyogiku was Snow Crescent in winter. It was so delicious that I rushed to buy it when I found it this time. But still, Snow Crescent in summer... it's delightfully out of season!
Some people describe it as "cute xxx" or "charming xxx", but I used to think "is there such an expression? But this is really "cute". But this one is really a "cute sourness".
The sweetness is not so bad, but it is refreshing to drink because of the strong bubbling and the cute citrus acidity. You can feel the flavor of the rice from the cloudiness, and it is very drinkable.
You can feel the sweetness a little bit, but it is not too sweet because it clears up with a slight bitterness!
It's a clean hit with a wide range of people. There are probably few people who don't like it. I think it's best served before or after a meal rather than during.
Japanese>English