ことり
At the 4th Tochigi Prefectural Meeting🤗.
Here is another Tochigi sake I wanted to try
Asahi Koh" was brewed in the eastern part of Tochigi where the sun rises.
I tended to avoid "dry" or "very dry" just by looking at the label 😅... but..,
It doesn't have a strong aroma, no bitterness, and the rice flavor is very impressive.
The umami and acidity were impressive, and the aftertaste was refreshing.
The mixed salad with diced tuna and octopus was served with a creamy sesame sauce👍.
Japanese>English
Rafa papa
Good morning Kotori 😃
It was nice to see many Tochigi sake that I had never tried before 😊I bought some Asahi Kohshin the next day at Mashidaya 🤣.
Japanese>English
ことり
Rafa papa, Hi 😊I heard from Beta Alanin at the banquet that Asahi Kohshin makes a variety of interesting 🍶 flavors. I'm impressed that Rafa chose Asahi Kohs at Mashidaya 👏I'm looking forward to your post!
Japanese>English