しんしんSY
Apparently, you can choose more than one kind to bring to the table!
I learned from Beksan and chose two of my favorites next time!
There are several drinks in the all-you-can-drink menu that you can only drink once!
They are well-known brand names!
If you don't choose quickly, they will run out!
Then it's Tobiroki!
The standard special Junmai Nama Zume!
Pour it into a larger glass 🥂.
Be careful before you take it to your seat or it will overflow 😓.
I was impressed by the taste just as I expected 🥹.
Here comes the tuna, the restaurant's recommended menu item!
Sake goes on!
The conversation goes on too!
Surprisingly, the pace of drinking is slow!
It's a fun night party!
a lot of knowledge
Ingredients Koji rice: Yamadanishiki (-) 50
Kake rice: Hyakugo Mangoku (-) 55
Alcohol 16%.
Sake degree +3
Acidity 1.5
Yeast used
Water used for brewing: Soft water from the Agawa River system
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