鯉する鴎
For weekend drinking at home... I will open a bottle of Asahi🌅 from my personal Hall of Fame brand Jikin😁.
Actually, I've had a lot of Jikin, but this Asahi is the first time for me 😅.
So...with high expectations✨
Open it ......?
The aroma doesn't seem that strong... 💧.
I've drunk many different kinds of sake, including Omachi, Hachitan, Yamadanishiki, Sake Mirai... but none of them had the same aroma as "this is it! I drank many of them, but all of them had "Jikin" aroma...but I wonder if Asahi is more reserved ❓😓.
The aroma is not so strong when poured into a glass 🤔.
I'm going to take a sip 😏....
Here it is... ‼️
Among the many Jikin, it has a softer flavor with less assertiveness...it's like it's something else 🥰.
A moderate apple-like taste 👌.
The quality of the sake is clean and doesn't interfere with the flavor of the food itself ✨.
And yet, the aftertaste and sharpness that disappears soooo quickly is unstoppably delicious 😍.
Jikin has always been my favorite brand, but this Asahi is something else. 🙂↕️
I have an image that it is generally gorgeous and has a strong aroma and sweet taste, but Asahi has a feeling of elegant taste with a refreshing finish 😋.
After all, Jikin... is delicious ......🤤
Day 2: 🗒️
The sweetness and umami that is typical of Jikin has skyrocketed ⏫.
The first day was calm and refreshing on the first day, but it changed drastically on the second day 🥰.
Hats off to you ✨!
Japanese>English
ma-ki-
Good evening, Mr. Koiing Gull!
The review of Jikin-sama's Asahi - it looks too good to be true 🤤.
Jikin-sama's aroma and taste are all blissful 😋😋.
I always say "yum" when I drink it 😁✨✨.
I would love to drink Asahi again 🤗
Japanese>English
鯉する鴎
Good evening, ma-ki.
The great thing about Jikin is that no matter what you drink, it's always consistent 😁.
In my opinion, it is one of the brands I would recommend especially to those who don't usually drink sake 🥰.
Japanese>English