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Takesuzume生酛純米無濾過生原酒
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中華そば 坦々麺 ぽじや
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ジャイヴ
[Drinking at Poziya (3) [We had a drink at the end of the first half of the 5+α category drinking comparison. Takejaku": "Takejaku" is a pure rice sake with a clear rice aroma and a rich, full mouthfeel. A clear rice aroma, a full mouthfeel, a firm soft umami, and a sharp and gentle aftertaste. It's been about a year since the new road connecting Ikeda-cho, Ibigawa-gun, Gifu Prefecture, where Otsuka Shuzo, the brewer of Takejaku, is located, opened to traffic. I'll give it a try next year 😁.
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