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SakenowaRecord your sake experiences and discover your favorites
鮎正宗活性 純米にごり生酒「毘(びしゃもん)」純米生酒にごり酒発泡
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日本酒バル 晴ル
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しんしんSY
Let's add a little accent around here. A friend of mine ordered this. I'll have it with mine, too! Calpis sour type It's refreshing and not sticky sweet! Easy to drink 🍶! Hot deep-fried tofu! We enjoy the hot tofu and the cold muddy sake! We talked about many things and the night went on. extensive knowledge This is a sparkling Junmai Nigori (nigori) sake, in which the yeast ferments in the bottle and releases carbon dioxide gas, which is dissolved into the sake. It has a light and elegant sweetness like snow white, a soft mouthfeel, and a new taste sensation as it pops in your mouth.
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