しんしんSY
I enjoyed my weekend in Hakodate.
But I didn't find any Hokkaido sake
I found a local treasure at Noie-san on this day!
Let's try it!
Black label
I've had it exactly one year ago.
It is a sake brewed using a traditional sake yeast yeast yeast yeast yeast yeast yeast yeast.
It is a bit spicy.
Goho, Kamikawa Taisetsu and Sanzen Sakura are my favorites among Hokkaido sake.
Knowledge
100% "Kaze" rice produced in Nanae-machi
Polishing ratio 65
ALC. 16
Japanese>English