miccchi
.
👨🏻🌾Abe Junmai🌾👨🏻
I had a bottle of Junmai Ginjo from Abe's at the store.
I remembered how good it tasted.
I bought some Junmai!
The bottle was opened with a shrieking sound 🍾.
The deliciousness of rice and the gorgeous citrus-like acidity.
There's a little bit of alcohol.
The balance between acidity and sweetness is more important than that.
Drinkability prevails 😋.
The acidity is not lactic acid, but it is not lactic acid.
I can feel the umami of rice.
I don't know, I don't know.
It's even easier to drink because it disappears so quickly.
The acidity gives it a modern feel.
It's delicious ☺️☺️☺️
#Abe
#Abe Sake Brewery
#Niigata Sake
Japanese>English
千鳥足
Good evening, miccchi 🙋♀️.
I've been chomping at the bit for the same thing since day before yesterday 😋.
Mr. Touji, he has been trained at Shinmasa, so there are some similarities ☺️.
Japanese>English
miccchi
Good evening, Mr. Chidori.
I see! I see you've been trained at Niimasa! ✨It's easy to drink, current and delicious for beginners 😚🍶.
Japanese>English