ねむち
The 2nd Yodobashi Umeda National Sake Festival 8
The booth of Ehime Prefecture's Hanakami, Daiwaraku.
Not the Utsunomiya Sake Brewery from Tochigi Prefecture, but a brewery from Ehime Prefecture. They have a brewery in the shopping arcade.
◉The Rabbit Ballerina
I tasted this sake made with Sakurahime yeast, which I also drank at the Ogimachi Park event, but I wanted to use the word "delphinium" that I had learned. It is still sweet and easy to drink with a wine-like taste. It has a Sake meter rating of -7.
Chidori
Chidori is a 75% polished rice sake with a sweet taste, but also has a winey quality to it. It has a sweet mouthfeel, but finishes with a spicy aftertaste, perhaps due to the acidity at the end of the taste. A sake that had an interesting impact. When I mentioned that if Chidori drank it, it would sell well, I was told that there was an offer for it on a program between Hanadai and Chidori, but it was rejected because it lost in a competition.
◉Daiwaraku
A new sake with a subtle aroma that lingers on the nose, it has a clear, not-too-sharp dry taste that is delicious. I told him about tai-meshi rice in Uwajima, and he told me that there are two types of tai-meshi: Matsuyama-style with takikomi-gohan (rice cooked in a pot) and Uwajima-style with dashi broth.
He told me in great detail that Hanagami's red yeast has a high fermentation temperature range, so it easily produces acidity, and because the yeast is weak, the alcohol does not rise as much and the sugar remains, making it like a fruit juice.
Japanese>English
bouken
Hello Nemuchi!
I was going to drink Chidori at a recent event, but I was so tongue-tied I forgot 💦.
I want Nobu to drink it and tell me it has a great peculiarity! I wish he would say 🤣
Japanese>English
ねむち
Hi bouken 😃Utsunomiya sake brewery was also there but they were completely through 😅Chidori sake was also very peculiar 🤣It might sell like hotcakes if it was featured on TV 😁.
Japanese>English