しんしんSY
Not many alcoholic beverages of interest on the first floor this time.
We'll go upstairs early.
There are some four-pack bottles.
I tried a brand I haven't had yet, Honkin.
It was a cloudy sake!
There was a lot of oriki in the bottle!
I thought it would be sweet, but it was quite dry!
There were only a few bottles left, so we had them all!
The Sketch of the Brewery
Alcohol content 15
Rice: Miyamanishiki produced in Suwa, Nagano
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