ことり
It is glossy, with a mellow, tropical fruit-like ginjo aroma on the top. It also has a floral aroma. The aroma is so good that one would like to smell it for a while, and it is full of cleanliness.
It is medium-bodied when served cold, and becomes slightly sweeter as it approaches room temperature. It is mild on the palate with a fine gasiness and a good acidity, and has a wonderful balance without being too much.
Spicy green onion ramen from a beef bone ramen restaurant. It is a pity that the spicy green onion mixed with raayu was unexpectedly spicy, and the beef bone flavor was lost 😩.
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