じゅんさん
We end up here.
Mitsui no Kotobuki. Mitsui no Kotobuki +14
Super-hot for evening drinking.
It was cold sake this day, but I'll try it hot next time!
Alcohol content 14
Rice used: Yamadanishiki
Polishing ratio 60
Recommended temperature
Cold sake] around 10℃ [Heated sake] around 50
Kitashinchi Kokono
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