やす☆Kamikawataisetsu特別純米生酛山廃上川大雪酒造Hokkaido12/12/2021, 10:50:57 AM12/11/2021ばんめし家ぽっけ19やす☆It has a heavy umami and acidity typical of Yamahai, and is delicious when heated at 48°C (48°F), with a soft umami that opens up and a slight acidity.Japanese>English
