ましらのやまさん
Kosen Dry Junmai ⭐️⭐️⭐️⭐️ Unfiltered Nama-shu
Rice polishing ratio 70%, ALC 16%.
Izumi Shuzo was the brewer of Senzuke.
Tonight's third sake.
The aroma is subdued, and when you put it in your mouth, it has a pleasant stimulation peculiar to nama-shu, followed by sourness and bitterness, making it a well-balanced sake.
Tonight, we had three more sakes that we hadn't had in two years, and we updated our check-in information 🤗.
Fourth type: Kamikigen Tsukiyo Junmai Ginjo-shu
Fifth kind: Take-no-en Omachi Selling Girl Junmai Daiginjo-shu
The sixth kind of sake: SUZURUHO Junmai Ginjo-shu
Chigasaki Chirori: 20240718
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