KマートKoshinobairi大吟醸原酒Oguro ShuzoNiigata6/2/2025, 10:40:21 PM5/31/2025Yodobashi-Umeda (ヨドバシカメラ マルチメディア梅田)17KマートThis sake is made by polishing Koshitanrei to 35%. While the umami of the rice can be felt, the sharpness of Koshitanrei and the freshness of the original sake make it easy to drink with a short, refreshing aftertaste.Japanese>English