Logo
SakenowaRecord your sake experiences and discover your favorites
Fudo辛口 吟醸にごり生原酒吟醸原酒生酒にごり酒
alt 1alt 2
alt 3alt 4
いざか家 花太郎
47
しんしんSY
I thought I'd like to try another fruity sake to finish off the meal. Clerk A, who knows a lot about sake, brought me a bottle of this one. It's nice, and it's very nigorigo. She recommended it as a dry sake, not sweet! I could taste the firm rice flavor! You can enjoy it by alternating between the dry sake and another kind of delicious sweet sake! I knew I had to have Yakisoba with sauce when I came to this restaurant! Sauce yakisoba with lots of red ginger goes well with sake! Knowledge Fudo Dry Ginjo Nigori Nama" is a seasonal dry nigori sake made from Chiba Prefecture's Fusakogane rice. It is a seasonal sake made with dry nigori rice from Chiba Prefecture's Fusakogane rice. It has an elegant and refreshing aroma, rich flavor and acidity, and a fresh and smooth taste. Rice used: Yuzukogane (produced in Chiba Prefecture) Rice polishing ratio 60 Sake degree: around +8 Acidity: around 1.3 Alcohol content 18 Specifications Ginjo
Japanese>English