越の酒好き
Light to mellow and dry type
The sweetness and umami balance well in the mouth.
The gentle aroma of Yamada-Nishiki passes through the nose.
The balance of sweetness and umami is good right from the start, which is a relief. After a while on the tongue, a slight astringency comes in.
The sharpness of the aftertaste and the length of the aftertaste are normal.
As is typical of Sagaminada, this sake has a slow and deliberate rice flavor, and you can feel its deliciousness any time you drink it.
It is one of the breweries that should be better known because it is made by a small group of people who make a solid and delicious sake, although it is not a national brand.
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