Takachiyo扁平精米おりがらみ しぼりたて生原酒
ばんばんぶー
Juicy grapefruit-like sweetness, acidity and bitterness, just like the color on the label. The body is heavy.
I was surprised to hear that the brewer heats the sake to about 50 degrees Celsius.
Heating up a draft sake...?
We were skeptical, but when we heated it up, the body lightened a bit and it became easier to drink.
It tasted like hot lemonade.
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