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SakenowaRecord your sake experiences and discover your favorites
旭興ROSSO 樫樽熟成生酛
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麺酒王
After working the night shift, I had to work the next day in the morning as well, so I could finally relax in the evening: ‼️ We had a lot of meat dishes 🥩. This day we had Asahi Kohsan, which Rigel gave us ❗As Asahi Kohsan is a first for us 🎵Rigel told us it goes really well with meat ✨. Thank you so much Rigel 🙇🙇. The spoils of winning mahjong🀄😏. The moment I drank it, I was like "hmmm⁉️ first time feeling⁉️ like this ❤ never ❤😳" I don't have the feeling of sake⁉️ continue drinking it, it has an astringent taste like red wine but it's still a grain taste not grape‼️ but you are right, it goes well with meat😋 Red rice can not call itself Junmai, can it? I learned a lot 😌. I'm glad to drink Asahi Xing which I've been wanting to try! ROSSO is Italian for red! Rosso Bianco is AC Milan ⚽ I am a Juve fan of Bianconero ⚽
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ジェイ&ノビィ
Good morning, Mr. King of Noodles and Sake 😃. Good work after a night shift 😌and congratulations on your first sensation🩷, Mr. First Asahi Xing ㊗️ 🎉But a nightcap from almost through 🍶Tough 🤗.
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麺酒王
Good evening, Jay & Nobby 😃. I was drunk on Tochigi sake 😋. The reason I was able to work so hard was because I worked with this one thought in mind ❗ It was quite therapeutic ❗ ✌️
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Rigel
I was a Valencia fan once upon a time ‼️^😇
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