鯉する鴎
I can only violate my personal taboo of not opening the bottle on weekdays in the morning after night shift... 😆! I can only violate my personal taboo of not opening the bottle on weekdays in the morning after a night shift 😆...
So... sorry for drinking it on a weekday morning 🙇 lol
When you open the bottle, you'll find a moderate apple and acidic aroma ✨After taking a sip, you'll feel a slight piquancy, a sweetness and umami that isn't too strong, and a slight bitterness that doesn't bother you, but on the contrary, it might be just right as an aftertaste 👍.
It has a freshness that is typical of Kamogane + a taste that can be used as a food sake. ☺️
You can find such autumn-aged sake at ...... for less than 2,000 yen (less than 2,000 yen).
It's up to you whether or not you want to take the challenge (pick it up)! 🤪.
Report on the 2nd day while sleeping after a night shift 💤.
The aroma is still the same and the flavor...increased 👍
It's still the second day, so the piquancy is gone, but it's still as tasty as ever 😋.
Maybe a little more bitterness in the aftertaste 💦.
Japanese>English
ジェイ&ノビィ
Good morning, koiing gulls 😃.
Thanks for working the night shift 😌That makes sense for a weekday morning 😄The label seems dry, but not so much! I'll give it a try when I come across it😙.
Japanese>English
鯉する鴎
Good morning, Jay & Nobby. ☀️ Thank you for your comments. ❗️ Kamo Kanehide has a lineup of dry sakes, but most of them are basically fruity and have a pithy taste even when fired 😁.
Japanese>English