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Sanzen Sakura Junmai Ginjyo 55% Nama-Ginjo Nama-Shu Kutouryu Higashikawa-cho, Hokkaido Sanzen Sakura Sake Brewery
Rice used: 100% Kuzuryu
Rice polishing ratio: 55
Alcohol content: 15
Producer: Sanzen Sakura Shuzo, Higashikawa-cho, Kamikawa-gun, Hokkaido
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