miccchi
🦋Konruri🦋 Junmai Ginjo Namazake
The other day, I was lucky enough to receive the Akane and Tokiwa labels from Murasuke.
This time I was lucky enough to come across the dark blue label, which I had never seen before, and I just had to buy it❣️.
The smell of rice, a little sweet and sour ✳︎.
When you put it in your mouth, you can taste the flavor of the rice, but the sweet and sour taste comes out fully.
It's a little different from fruity fruity.
It's more of a lactic acid, yogurt type
It is firmly sour🌟.
You can feel the sweetness of the rice, but the sourness lasts until the end🌟.
And a little bitterness to snap you out of it!
It's sweet and delicious, but thanks to the prominent sourness, it's not dull.
The overall image is clear and sharp✨.
It's different from Akane and Tokiwa.
sweet and sour and sharp deliciousness😘
No matter which one you choose, Murasuke's sweetness is addictive 😚🌾🤍
#Murayu
#Murayu Sake Brewery
#Niigata Prefecture Sake
Japanese>English
休肝鳥
Good evening, miccchi 😄Murayu again, this one looks good too 😁Akane label is online, but I'm looking for a store that carries it, and I'm really looking forward to it arriving this weekend 😆.
Japanese>English
Manta
miccchi-san Good evening ^ ^.
I'm also interested in the sweet and sour sharp tasting Murasuke, which is different from the sweetness of the Tokiwa label's image of Wasanbon sugar ☺️.
I'll try to buy it when I see it😊.
Japanese>English
miccchi
Good evening resting bird 😄Oh 🙌 Akane label, you've been popped❣️✨I'm looking forward to checking in ☺️♫
Japanese>English
miccchi
Manta-san Good evening 😊The Murasuke here is also a bit different from Akane and Tokiwa and is delicious 😆 Please come and try it 😚♫♫.
Japanese>English