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UrakasumiDATE SEVEN SEASON2 Episode4 浦霞 style -伝説の海- 佐浦純米大吟醸
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福禄寿
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しんしんSY
DATE SEVEN is to be drunk on July 7, Tanabata day. This year, we had a hard time finding it, so we asked Fukurokuju to keep it for us. And I didn't even open it! DATE SEVEN, which I have been drinking every year recently! We started with the blue label Urakasumi. The aroma of both are aromatic! Oaji is refreshing! Urakasumi has a very pineapple-like sweetness. Delicious 😋! The appetizer was also summery! pickled eggplant 🍆 good soaking 🆗. Looking forward to another Hakurakusei 😌. extensive knowledge 15% alcohol by volume Rice used: Yamadanishiki (Hyogo Prefecture, special A district) Polishing ratio 48 The design incorporates elements of contour lines to create the flow of water and the shape of an island, inspired by the traditional Urakasumi sake brewing process and the "sea" of Shiogama City, Miyagi Prefecture, where Saura brews its sake.
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