ふくやまはさまる
Kutouryuu Drooping Mouth] Fukui Prefecture, Nama-shu
Ingredients: rice, rice malt, brewing alcohol
Rice: <Fukui Prefecture> Gohyakumangoku
Rice polishing ratio: 65
Alcohol content: 18%.
Grassy flavor.
Didn't like it much...
The sake-like profile is clear. People who like it will like it rather well.
Since it is a nama-shu and has not been "hi-ire", it has an aroma, a cool taste, and a light, refreshing mouthfeel.
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