しんしんSY
Now, here is the entrée I asked for!
Meat croquette!
Indeed, there is a lot of solid meat on top of the croquette!
I'll have a rare treat!
The sake is Daishinshu!
This is a tank-zume Junmai Daiginjo Tamboshibori-nama!
This is the first time for me!
The aroma is good!
The taste is fruity and sweet.
But it is quite robust!
On the way home, we were given a lot of potatoes from the town of Setanamachi, where the owner's parents live, as a souvenir!
Thank you very much!
I will enjoy them with my wife at home.
(extensive knowledge)
Brewing water：North Alps mountain range subsoil water
Rice used: 100% 2024 contract-cultivated rice Hitogochi
Rice polishing ratio: 49
Alcohol content: 16%.
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