おふじ
Rice: Yamae-Nishiki produced in Nagano Prefecture
Rice polishing ratio 55
Alcohol percentage 16.9
I forgot to post the important Shinshu Kamerei 😭
Here is a bottle I was able to buy when I went to Ueda City.
Hmmm... 🤔🤔
It's still delicious! 🤤.
Juicy and easy to drink as always!
The entrée is Gifu, but we had it with Meiho ham: ❣️
Thanks for the food 😊.
Japanese>English
ジェイ&ノビィ
Good evening, Ofuji-san 😃.
We also stopped by Okazaki-san today on our way to Nagano and got the same one and the green label 🤗.
I'm looking forward to drinking it!
Japanese>English
おふじ
Hi Jay & Nobby ✨
Ueda city is nice - it's a distance away, but I want to go there again🎶.
It's delicious, please have a drink!
Japanese>English