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Atagonomatsuはるこい純米吟醸にごり酒
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酒商山田
家飲み部
41
Satomi
It's rare that I post something right after drinking it. I've been taking pictures, but I've been hoarding them and haven't been able to upload them yet. I've been taking pictures, but I've been hoarding them and haven't been able to upload them yet 😂. This is a healthy sake with secondary fermentation in the bottle. Chill it well and open the bottle carefully 🙌 Sweet and sour with lots of nigori! Looks and naming is cute ♡♡♡♡♡♡♡♡♡♡♡. Looks like it will be a hit with the girls 🤭. Atago no Matsu Junmai Ginjo Harukoi Alcohol content: 11 Rice used: Hitomebore produced in Miyagi Prefecture Rice polishing ratio: 60
Japanese>English
えりりん
Hi Satomi (՞˶֊˶՞) I love Harukoi❣️ I'd better go buy it soon or it will be sold out💦.
Japanese>English
Satomi
Hi Eririn 🥰! Quickly, quickly 🙌🙌 I drank it for the first time and it's a real treat 😋! I want another bottle 🤣
Japanese>English