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SakenowaRecord your sake experiences and discover your favorites
Tomio純米吟醸 丹州山田錦
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くぐり鍋六白屋
外飲み部
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うっち〜の超〜りっぱ
#Shijo-Karasuma# One thing was omitted😅 Made with rice and water from Kyoto. It's a crisp and gentle sake👍 Kuguri nabe finger food ✘Yukimi of pike conger eel
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