しんしんSY
What to drink next?
The regular next to me drank this one after consulting with the manager.
Is that included in the all-you-can-drink package?
No, no, this is an additional charge, he said.
When I asked him if he wanted it, he said, "No, no, I can't have it.
No, no, no, that's not how it works.
I said, "Since you're in Kumamoto, please drink this.
Thank you very much for the drink!
After that, I had a lot of fun chatting with the regulars!
The sake was this red bottle of Kabashiko!
I finally found it!
It is still freshly opened and shiny and shiny!
The manager told us that the sake tastes better when it is a little warmer than cold!
You are right!
Thank you very much 😊.
extensive knowledge
Specific name: Undisclosed
Rice variety: Kago, produced in Wasui Town in the Kikuchi River basin
Production area: Kumamoto Prefecture
Alcohol content: 13
Yeast used: No.9 yeast
Sake strength:Not disclosed
Acidity: Not disclosed
Amino acidity: Not disclosed
Rice polishing ratio: Not disclosed
Brewing year: 2023
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