マナチー
This is my first fall brew of the year🍂.
But it's still insanely hot 🫠.
Japanese-less aroma🍐.
I like the aroma 🍐.
Although it is hiyaoroshi, it is fresh and pear-like on the palate ☺️
The rice flavor and a little astringency spreads to the palate and is quickly cut by the acidity.
Delicious!
The sharpness goes well with sashimi 😆.
The prosciutto cheese is perfect with it 😆 ❤️
It's low-alcoholic, so it's easy to drink even in this still hot hiyaoroshi season 🍶.
However, since it's a bottle, it seems a little sweeter on the 4th day 😅If you don't like too much sweetness, finish it on the first day 💪.
If you like sweet, leave it alone for a while 💪.
The third picture is Coed beer 🍺.
It's my first time drinking it and it's easy to drink ‼️
Japanese>English
ポンちゃん
Hi Manachy 🐦.
I haven't had fall sake yet this year, but when I see it I want to drink it 😊I like to be ahead of the season 🍂.
Japanese>English
T.KISO
Good morning, Manachie. ☀️
Omachi❣️
It's true that the sweetness might have increased a little as the day went by.
I agree with drinking it up as soon as possible🙋♀️✨🙋♂️
Japanese>English
マナチー
Good morning Pon, I know it's too hot to be seasonal 😭 but it's going to stay hot and come out with a new brew 🤣.
Japanese>English
マナチー
Good morning T.KISO, it was tough to drink it all up as it is a bottle 🤣I think I'm getting less and less fond of sweet things 😂.
Japanese>English