アラジン
THE CALENDER BIWAKO TOURISM is a standing drinking space that opened on 11/29 at JR Otsu Station in Shiga Prefecture.
It is a vacant space at the first floor entrance of the restaurant of the hotel "THE CALENDER," where souvenirs from Shiga Prefecture are sold and Omi sake from Shiga Prefecture is served on servers.
We caught wind of it through the information network of Kansai Sake-no-Wawa people and tried to use it immediately😊.
After ordering, you receive a coin at the cash register, choose your own boar cup, and pour as you wish.
One 45 ml cup costs 350 yen, and a 3-sake drinking comparison is 1,000 yen, which is a very reasonable price 🉐.
I tried the drinking comparison.
I started with Asahi Nikki's freshly squeezed pure rice dry sake, as it is the season for new sake.
It is said to be a special junmai sake.
The aroma is fresh and alcoholic.
The aroma is slightly vinegary and clear.
The rice aroma is about that of white dumplings.
The texture is very smooth.
The sweetness is very light and refreshing.
The acidity is very crisp.
The fresh tingling sensation that is typical of new sake comes in, and the alcohol finishes with a light dryness.
It was a dry new sake, typical of Omi sake, which did not betray our expectations of what Shiga sake and new sake should be.
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勉強中
Good evening, Aladdin 😃You are always visiting good restaurants with a high antenna. I'd like to visit Asahiichi once, but I can't seem to find it. It seems to be a taste for experts and professionals, but I hear it is delicious 🤤.
Japanese>English