やす☆Kokuryu秋あがり純米吟醸Kokuryu ShuzoFukui10/22/2021, 12:38:45 PM10/22/2021芦屋 こはく26やす☆When it is cold, it is very refreshing with a hint of umami. As the temperature rises, the rich flavor that is typical of autumn agari increases. Personally, I prefer it at room temperature.Japanese>English