Okunomatsu醸侍 純米吟醸 Blue george
Rishu
I drank it chilled and it's a very Sarah clean and sweet sake.
It has almost no complexity and is a bit lacking in a single taste (;*).
I looked it up on the internet and had it on the rocks with lemon juice.
Finally, I had it at room temperature, but the taste changed.
I realized again how difficult it is to taste sake.
Well, if it tastes good...
That's the most important thing.
Japanese>English