bonchi
Almost colorless and transparent. The aroma is sweet and mild, reminiscent of lactic acid beverages and haetta powder. The intensity of the aroma is medium. The mouthfeel is smooth. The slightly muffled aroma is reminiscent of grains. A medium lingering aftertaste with a hint of bitterness from the alcohol. Refreshing sake.
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bonchi
20 days after opening, the nose is reminiscent of custard cream. The nose has a nutty overtone.
The sake has gone from fresh to mellow.
Japanese>English