koge2
What kind of name is this drink?
The fact that the equipment has been installed means that it will be used in the future, and the strength of the company to release the first sake as a "limited quantity" sake, and the fact that I am caught up in it.
I like myself for liking sake, even though I don't agree with the belief in nama-zake. I like myself who likes nama-zake, even though I don't know what to think of the belief in nama-zake.
But, is it close to raw salmon or raw sake? Well, if you ask me if it's close to nama-sake or nama-salmon, I'd say it's more like ....... I think the freshness is the best part, but I don't think so.
It is a slightly dry, mildly acidic sake. The aroma is mellow, and the pleasantness of the fragrance passing through the nostrils is irresistible. This is a sake to be savored on its own. (In the first place, you wouldn't drink it with fish, would you?)
Slightly yellowish liquid, with few legs, but strong and long.
Japanese>English
bouken
Hello koge2!
I still don't think it's like a draft 💦.
I'd like to try it because it's more similar to nama-zake 💦! I was thinking 😅
Japanese>English
koge2
Good evening, Mr. Bouken.
I don't think it's necessary to insist on the sake being raw.... Are there other types of sake that are almost as good as the raw version?
Japanese>English
bouken
Koshi and Kikki Masamune have a gaseous feel and freshness that is comparable to that of nama-zake even when hi-ire 🤔.
Japanese>English
koge2
Oh, I see... I see that ...... is indeed such a fireplace. ←I don't know what I'm talking about now.
Japanese>English