bouken
Purchased after tasting at an event at Yodobashi Umeda.
The small venue was so crowded that I lost my motivation to sample and the only thing I tasted was this...
According to Icoma Sake Brewery and Shinjo-san, it was empty during the daytime, so I completely missed the timing of my visit 💦.
At room temperature. The sweetness is quite sweet and not as classical as the label suggests.
It has a gentle taste that I could drink it all the time 😋.
It seems like it should be heated, but I don't have a sake warmer and it's a hassle 🤔.
Japanese>English