Kumakichi
One of my favorite series of bottles opened by a friend during a visit
I like fruity tasting sake, but I wanted to have a crisp one in between, so I opened a bottle of Kuroryu Summer Sake.
I had an image of a refreshing sake, but the top aroma was more fruity than I expected.
Apple? When I drank it while imagining berries, it had an even more gorgeous fruity flavor.
The taste is more mellow than sweet, and the flavor spreads gradually and finishes crisply.
It was a very elegant, yet deep bottle.
Rice polishing ratio: 55% (100% Gohyakumangoku produced in Fukui Prefecture)
Alcohol content: 17%.
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