へろ８
This is my first time drinking Kutouryuu.
I bought it at a liquor store after seeing a pop-up that said it was good chilled or heated.
When I got home and looked at the label, I realized it was an alcoholic sake, which I don't like. ⤵️
When I drank it, I didn't mind so much!
I didn't notice any of the nasally alcohol smell I had tasted 40 years ago!
Alcohol content: 15%.
Sake degree: +3
Rice polishing ratio: 65
Rice used: Fukui rice
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