越の酒好き
Light and dry
Moderately firm on the tongue
It has a slight melon-like aroma with a hint of greenness.
It has a slight green melon-like aroma.
The aftertaste has a sharp acidity.
The aftertaste is sharp with acidity.
100% Raku-fu-mai from Kanagawa Prefecture
Rice polishing ratio 55%, alcohol 16
This is a new sake brewed this year, 2024BY.
It has a rather robust flavor and is very drinkable.
The rice used for Raku-fu-mai is said to be a light rice with Gohyakumangoku as its parent. It was light, but had a nice flavor and was delicious.
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