tomoさん
On my last night in Yokohama, I went out for a drink with a colleague from my former workplace.
Hanasaku near Sakuragicho station.
They have 20 kinds of sake that change daily.
It is a small restaurant that seats about 15 people, and it fills up quickly.
Yesterday, the owner was alone, so it looked busy.
So I didn't take a picture of the bottle labels.
I was sorry to ask them to do so.
The first glass was my first Shinshu Kamerei😍.
You can see why it is so popular.
Gentle sweetness and a hint of sourness, almost no bitterness or spiciness.
Delicious 🥰.
90ml was gone in no time.
This is the one I want to drink at home.
Japanese>English