しんしんSY
Look at the menu, review the cold storage.
Now, I'll have this one, please W (duh)
Glittering label!
I've had another Doubleday before in Morioka, a Junmai Unfiltered Nama Sake.
It's from Gifu, but it's sweet and fruity like a white peach associated with Okayama!
At this restaurant, I ordered only the pasta carbonara and drank it like wine.
extensive knowledge
The brand name "W" stands for three meanings: Watanabe Sake Brewery (Watanabe), the world (World), and laughter (Warai). The quality of sake we aim for is a beautiful sweet taste, with the goal of introducing Hida's unique deep flavor to the world.
This bottle is brewed with Akita Sake Komachi, an original Akita variety that was successfully developed in 1998 by the sake kingdom of Akita.
Developed for use in ginjo-shu, this sake rice is characterized by its "aromatic, elegant sweetness, delicious flavor, and light aftertaste," making it the perfect rice for the W (Double) series, all of which are polished to a ratio of 50% or more.
From the elegant ginjo aroma, which exudes elegance, to the rich and lustrous fruitiness reminiscent of white peaches that spreads across the tongue, and the well-balanced aftertaste that flows smoothly and elegantly without any unpleasant taste.
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