bouken
The last one is Shigusu.
Fresh and sweet with a hint of Kouji.
This is so good!
If it's so good, why isn't it more popular all over Japan?
I don't see it much in Kansai, but in Kyushu, it is sold in many department stores, and according to Mr. Yueh, department stores in Nagasaki are also lined up with it 🤔.
Japanese>English
グラ
Happy New Year, bouken-san! I sometimes buy Shigemasu because I like it. Gin-no-sato's Shigemasu is fresh and delicious. It has been famous in Fukuoka for a long time.
Japanese>English
bouken
Happy New Year, Mr. Gula 🙇.
This Shigemasu is very tasty 😋.
I remember the nigorigo I had a few years ago was also delicious 🤔.
Japanese>English