冷やしトマト
Purchased at Niigata Sake Shop
Koshigaya got me hooked at the Niigata Sake Festival.
I heard that a sake shop in front of the station was selling a sake made with Yamaye Nishiki, so I bought it 💰.
That's kasumi💁 here.
What's the difference from the C3 I bought last time?
The label says C3 is an unfiltered unpasteurized sake.
kasumi is a Nakadori Nama sake.
But other than that, the specs are almost the same!
The sake rice is also Yamaye Nishiki ☺️
Opened the bottle right away 🍶This is delicious 😊.
It has a very nice crisp, pear-like flavor with a slight bubbly feeling 😋.
The alcohol content is relatively light at 13%, so it's very easy to drink, but it's still very tasty. ☺️
I wish I could have compared it with C3 🤔Maybe it's a memory correction, but I think I prefer C3.
But this one tastes good enough too 🤤.
I'll be looking for a refill...
Thanks for the treat...
Japanese>English
ジェイ&ノビィ
Hello, chilled tomatoes 😃.
The Echigo-Tsurukame we had was not quite what we expected 😅I've heard that you are really into it! I'm curious 😋.
I'll get it next time I see it 👍.
Japanese>English
冷やしトマト
Good evening Jay & Nobby 🌆.
I drink mostly Echigo-Tsurukame's sake, so I don't know much about their other brands yet 😅.
I personally think that Echigo-Tsurukame's sake is consistently tasty, so I highly recommend it 🍶!
Japanese>English