水霧 珊
The aroma is juicy melon.
It tastes like melon juice... I wonder if the ingredient is not rice but melon. I doubt it.
Even though it is shipped as a dry sake, it tastes like melon juice, so I don't know what is dry about it... I thought it was a dry sake, but the aftertaste is droning, so maybe it is called dry because of its sharpness?
It was a perfect match with the Mame-Raccoon Wasabi Inari.
However, when I drank it with something more salty than takikomi-gohan (cooked rice), the melon-like flavor disappeared, and I could only feel a strong alcohol feeling. (It was as if I drank disinfectant.)
Also, although I haven't actually eaten it... I felt that it didn't go well with dessert type as well.
Japanese>English