鯉する鴎
Weekend Hwagin✨ is the deadliest word... 😭
Even if it's the weekend, drinking at home is more cosy than drinking out 🙆.
Well, tonight... although it's still early for Halloween👻, we're opening this one💁🍶.
It's been a while since I've been to Akabu...MONSTER🦇.
I remember that last year I drank a lot at the garden BBQ🍖, so although I remember what I drank, I don't remember the taste at all and it was a waste 😭.
So this year, I'm going to drink it again after a year 🤣.
When I opened the bottle, there was no strong aroma, but a moderate sour 🍋 aroma ✨.
Then a quick sip 🤤.
The mouthfeel is smooth and smooth, with an exquisite sourness like lemon water 🍋, the flavor spreads from there to the palate, and then it disappears in a smooth and easy way 😌...this is...delicious 😋.
In my opinion, it is suitable for before and after a meal, a drink before a meal or dessert after a meal. 🙆♂️
Well...sake is so deep that I can't stop drinking it lol.
I'm sure Sake-no-wa users can relate to this 🤣 lol
I'm wondering what is your favorite brand this year? I'm curious 🤔
Day 2: 🗒️
The lemon 🍋 feeling is more and more ⏫ and more surprising🫢.
It's an adult lemon water with a sweet and sour taste 🥰.
This kind of change in taste is another reason why sake is so profound 😁.
Japanese>English
ma-ki-
Koi suru gull, I can relate to your "Sake is so deep, I can't stop" 😍.
The Monster from Akabudamono looks delicious 🤤!
The best of the year, I'll be pondering 😁✨✨.
Japanese>English
鯉する鴎
Good evening, ma-ki-.
I'm glad you can relate 😆.
I thought it was a bit more acidic for an Akabu, more like a Senkou 😊.
Our best one this year so far is .........
I'm so happy to hear that! I almost said that lol🤣.
Japanese>English