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Yoshidagura u百万石乃白純米山廃原酒
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じゅんさん
This is a limited edition sake with a clear, dry, modern Yamahai brewing process. I bought it at a liquor store in Kanazawa last month, but opened the bottle! Slightly effervescent and shrieky! It tastes fresh and clear. My favorite taste: ❤️ I really want to gulp it down in a wine glass, 13 degrees. Ingredients Rice (Ishikawa), Rice malted rice (Ishikawa) Rice: 100% Hyakumangoku No Shiro Rice polishing ratio 60 Alcohol content: 13% (undiluted)
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ジェイ&ノビィ
Good evening, Jun-san 😃. I love the 13° dry and refreshing 😋 but I don't have a store near me that sells Yoshida Kurau 🥲I'll keep an eye out for it when I'm in the area 🧐.
Japanese>English
じゅんさん
Hi Jay & Nobby! Yoshidagura u, you certainly don't see them around, especially in Tokyo liquor stores. This baby was gone in no time 😛.
Japanese>English